Mardi Gras Carnival Art / February 20, 2019 / Shawn Mcgee
It is usual that during the carnival aristocrats dress up as commoners men cross-dress as women and poor people dress up as princes and princesses - social roles and class differences are expected to be forgotten once a year but only for the duration of the festival. Rivertown s Mardi Gras Museum in New Orleans takes you through 100 years of Mardi Gras history showcasing floats memorabilia and pictures helping you understand all the history and culture of the festive holiday. There are lots of cheap hotels available both inside and out of the French Quarter so you can be as near or far from the parties as you like.
Rio s Mardi Grad carnival is famed not only for its brilliant parades but its street parties the biggest of which is held on Cinelândia Square brimming with acclaimed orchestras and singers for people to dance the night away. The elaborate parades staged by the city s major samba schools in the Sambadrome are world famous. Parading in the Sambadrome runs over four entire nights and is part of an official competition divided into seven divisions in which a single samba school is declared that year s winner. As well as the five main parades visitors can enjoy the Carnival balls held around the city including the famous Magic Ball at the Copacabana Palace Hotel which requires guests to wear black tie or a luxury costume and often a number of international and local VIPs are in attendance.
It is the twelfth day of Christmas the Epiphany and celebrates the day that the three wise men found and worshipped the baby Jesus. In communities where Carnival is observed Epiphany marks the beginning of the season and the last day is always the Tuesday before Ash Wednesday Mardi Gras day. The word Carnival is taken from the Latin and is literally translated as "farewell to the flesh". The Carnival season is time of merriment and brief season of feasting before the somber time of Lent. Some experiments have reasoned that the custom actually began as a way to use any meat eggs and milk before Lent began so that no items were left to waste during the forty day long fasting period.