Mardi Gras Carnival Art / February 21, 2019 / Lauri Cooke
The traditional Mardi Gras King cake is thought to have been derived from this need to use up perishable items. Today Carnival and Mardi Gras are celebrated in many different fashions. Some only celebrate on the actual Tuesday before Ash Wednesday while others take full advantage of the time and attend many luncheons masked balls and parades. Parades are generally the highlight for the majority of those who observe Mardi Gras and though Mobile and New Orleans have the biggest and oldest celebrations many other communities all along the Gulf Coast are forming their own societies.
It is the twelfth day of Christmas the Epiphany and celebrates the day that the three wise men found and worshipped the baby Jesus. In communities where Carnival is observed Epiphany marks the beginning of the season and the last day is always the Tuesday before Ash Wednesday Mardi Gras day. The word Carnival is taken from the Latin and is literally translated as "farewell to the flesh". The Carnival season is time of merriment and brief season of feasting before the somber time of Lent. Some experiments have reasoned that the custom actually began as a way to use any meat eggs and milk before Lent began so that no items were left to waste during the forty day long fasting period.
The parade continues from one end of the village to the other with most of the village inhabitants either looking from their windows or standing on the pavements and cheering on the flambeaux carriers. The whole thing reaches it s climax after about 45 minutes when the torches are thrown off the bridge and into the River Earn with the idea that with them all the village demons then float away and arrive at the next village. Across the Atlantic Ocean all the way to New Orleans at the Mardi Gras parade the highlight for many is also the Flambeaux Procession.