Mardi Gras Carnival Art / February 22, 2019 / Eve Owen
The traditional Mardi Gras King cake is thought to have been derived from this need to use up perishable items. Today Carnival and Mardi Gras are celebrated in many different fashions. Some only celebrate on the actual Tuesday before Ash Wednesday while others take full advantage of the time and attend many luncheons masked balls and parades. Parades are generally the highlight for the majority of those who observe Mardi Gras and though Mobile and New Orleans have the biggest and oldest celebrations many other communities all along the Gulf Coast are forming their own societies.
In Sweden the celebration is called Fettisdagen. A retirement celebration for Lee C. Teng (ASD) will be held Thursday Feb. 24. Family Gras: the family friendly celebration takes place the last weekend in February in the New Orleans suburb of Metairie. Why limit your celebration to one day? You can get Cajun specials all month long at this Palatine bar and restaurant including traditional-style gumbo fried catifish and the Bayou Pasta Bowl with alligator shrimp and crawfish. Mardi gras is a popular carnival celebrated around the world particularly in Europe and America with great enthusiasm. It is basically a food eating carnival involving food with higher fat contents. This carnival is also commonly known as the "fat Tuesday" due to the fatty contents of the food served during the event.
Party masks in plentiful supply are just a few keystrokes away. Feathers and frills that enhance the night s need for mystery and intrigue are available; so are sequined masks that hide Halloween ballerinas from crowds of ghouls and goblins from school. Any costumed occasion can call for the appropriately feathered and sequined mask. Delicate colors can be matched to most costumes. Chiffon and silks of formal costume balls are the perfect place for feather masks. The court jester may need to tell his best jokes to the feather masks in his court and juggle with his best skill.