Mardi Gras Carnival Art / February 21, 2019 / Eve Callahan
The parades in New Orleans now begin up to three weeks before Mardi Gras with the Carnival season officially starting on the January 6th the Feast of Epiphany. The French Quarter of the city is the heart of the celebration which concludes promptly at midnight on Mardi Gras with the police asking revelers to scatter and the massive clean up getting under way. The krewe system was originally a hierarchical method that showcased the elite of the Carnival and usually New Orleans society. However in the latter part of the 20th century the exclusivity of the krewes was tempered by the formation of new more democratic krewes for which no credentials were required.
And for those organizing their own party there are a few websites that specialize in very distinctive and unique party invitations for Mardi Gras and appropriate invitation wording samples. Catching Your Share of Those Mardi Gras Parade Throws The throwing of trinkets to the crowds watching parades (items thrown are known as doubloons) began during the 1870s by the Twelfth Night Revelers and continue to this day as a time-honored expectation for parade watchers of all ages. Over 100 years ago in 1884 Rex began using medallions instead of those previously used trinkets and those medallions are representative of today s doubloons (throws).
In Sweden the celebration is called Fettisdagen. A retirement celebration for Lee C. Teng (ASD) will be held Thursday Feb. 24. Family Gras: the family friendly celebration takes place the last weekend in February in the New Orleans suburb of Metairie. Why limit your celebration to one day? You can get Cajun specials all month long at this Palatine bar and restaurant including traditional-style gumbo fried catifish and the Bayou Pasta Bowl with alligator shrimp and crawfish. Mardi gras is a popular carnival celebrated around the world particularly in Europe and America with great enthusiasm. It is basically a food eating carnival involving food with higher fat contents. This carnival is also commonly known as the "fat Tuesday" due to the fatty contents of the food served during the event.