Mardi Gras Carnival Art / February 20, 2019 / Eve Owen
Refreshments will need to be more amazing than usual and the dances will need to be courtlier than ever before. Everything will take on a fancier appearance when masks with feathers and sequins appear at a party. Laughter is an automatic response to the sight of masks made with the look of antique feathers and sequins in a costume s design. It is nearly impossible not to smile at this soft finery. Every Hogmanay or New Years Eve in a small Perthshire village in Scotland the tradition of a parade being lead by flambeaux carriers lives on. The celebrations commence with the sounds of the pipe band (bagpipes and drums) and shortly before midnight the main road running from one end of the village to the other is closed off to traffic.
Characterized by costumes bright decorations and general merriment often induced by the consumption of alcohol the celebration came close to being banned several times during the 19th century but the formation of a social organization (krewe) by six men and the resulting Carnival Parade on the evening of Mardi Gras in 1857 rejuvenated and restructured the mayhem. Though the festivities were halted for the duration of the Civil War they resumed in full force upon its conclusion. New krewes have been formed continuously since the first parade and are added as space allows annually.
Get some really rich food items like fresh cream based puddings sweets with lots of nuts and meat and so on. Drinks are a definite requirement to lift the spirits and mood of the people coming in. Be sure to load the party with sufficient snacks cold drinks and beer for the boozing type. In such a fun filled carnival one should also arrange for a band or a DJ who can pump in the music on the dance floor. Food supplies can be ordered from catering services as this would be hassle free and cut down on the preparation time required in preparing such an elaborate food menu.