Mardi Gras Carnival Art / February 20, 2019 / Cindy Navarro
Masks made from pale pastel plumage with shiny sequins are standard fare at Mardi gras Carnival and masquerade parties. There s an allure and style to them possessed by no other costume element. Much is made of our desire to pretend and the imagination s ability to do so. Few activities give us the opportunity as readily as does the costume party. Frills and flourishes that have no other place are found in abundance at parades of show costume-clad dancers wearing yards of sequined fishnet and feathered elegance. None of it would have the same mystery without the elegance of the mask. These beautiful adornments have a history of their own that heralds back to court functions in pre-Revolutionary France. There s the hint of a palace in every feathery sequined one of them.
The Saints appreciation parade will likely roll at 5 PM on Tuesday February 9 from the Superdome and will travel down Loyola to Howard around Lee Circle up St. Charles Avenue to Canal making a loop on Canal Street to Convention Center Blvd ending near the Morial Convention Center. Zulu - Mardi Gras morning The Zulu Social Aid & Pleasure Club parade is well known for its interesting history (it originated over 100 years ago as an African American organization satirizing the White krewes during the era of racial segregation) and "golden nugget" (coconut) parade throws. Kid s Parade: Stages on 15th Street west of Beck Ave. and will travel on Beck Ave. to 11th St. and disband. Kid s Parade immediately follows the Pet Parade. Today the celebration of Mardi Gras/carnival has very little to do with religion.
It is the twelfth day of Christmas the Epiphany and celebrates the day that the three wise men found and worshipped the baby Jesus. In communities where Carnival is observed Epiphany marks the beginning of the season and the last day is always the Tuesday before Ash Wednesday Mardi Gras day. The word Carnival is taken from the Latin and is literally translated as "farewell to the flesh". The Carnival season is time of merriment and brief season of feasting before the somber time of Lent. Some experiments have reasoned that the custom actually began as a way to use any meat eggs and milk before Lent began so that no items were left to waste during the forty day long fasting period.