Mardi Gras Carnival Art / February 19, 2019 / Rachel Gates
These doubloons are anodized in many different colors and made of aluminum. They usually depict the theme of the parade on one side and the emblem of the Krewe throwing them on the other. Over the years these have become collector s items. For the Bacchus Kings parade doubloons are thrown with the image of the Celebrity King on one side of the doubloon. And for those lucky enough to catch one and hold onto it it s a sure fire souvenir to be kept forever. Other more popular throws are cups (also known as dinnerware of New Orleans) stuffed animals and long pearl beads. Warning! Don t Reach Down to Pick Up Doubloons!! If you are at your first parade and start to reach down to pick up a doubloon with your hand you can expect your fingers to never be the same! Why you ask? When doubloons hit the ground all those around stomp the ground and rush to claim them.
He is most widely known as "The Head Nut In Charge"/guitarist of the very popular New Orleans cover band The Mixed Nuts themixednuts - a group he began in high school almost fifteen years ago. Chuck also performs regularly with Amanda Shaw Rockin Dopsie Jr. Newsflash: The Huey Lewis Experience The Hot Shots: The Ultimate Movie Soundtrack Band and The Topcats... as well as his solo performances and his all-blues project - The Credo Blues Society. Chuck has worked for years as a studio session musician performing on records with Theresa Anderson The Subdudes Gary Hirstius and many more.
It is the twelfth day of Christmas the Epiphany and celebrates the day that the three wise men found and worshipped the baby Jesus. In communities where Carnival is observed Epiphany marks the beginning of the season and the last day is always the Tuesday before Ash Wednesday Mardi Gras day. The word Carnival is taken from the Latin and is literally translated as "farewell to the flesh". The Carnival season is time of merriment and brief season of feasting before the somber time of Lent. Some experiments have reasoned that the custom actually began as a way to use any meat eggs and milk before Lent began so that no items were left to waste during the forty day long fasting period.